Denissimo Balsamic Vinegar
Denissimo Balsamic Vinegar
from $23.00
Produced in Modena, Italy using the Solera system of cask aging, Denissimo Balsamic Vinegar is an extra aged, extra dense version of our Traditional Style Balsamic Vinegar.
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Aged in Mulberry, Ash, Oak, Juniper and Cherry wood; this ultra-dense, extra-aged version of our Traditional Style Balsamic is amazingly thick and complex. Perfect for finishing your roasted meats, grilled veggies, or aged Italian cheeses.
